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Red Velvet Macaron


A southern classic with a European flair! Our red velvet macaron combines classic red velvet shells with a creamy buttercream filling.
Net Weight: 0.6 oz

Powdered Sugar, Blanched Almond Flour, Granulated Sugar, Egg Whites, Cream Cheese, Heavy Cream, Less Than 2% Of: One Or More Of The Following U.S. Certified Colors: Blue 1 (E133), Blue 2 (E132), Yellow 5 (E102), Yellow 6 (E110), Red 3 (E127), Red 40 (E129), Salt, Xanthan Gum, Natural And/Or Artificial Flavoring.

Contains: Milk, Eggs, Tree Nuts, Soy, Almonds
Gluten Free